Xu Bianhu

Material: Huanglongshan Zhu Ni (red clay)
Volume: 175ml
Specifications: Length 12.8cm, Width 9.8cm, Height 6.3cm
Inner diameter: 5.5cm

This teapot features an extremely flat shape, a rarity among Yixing teapots, exuding artistic charm and representing a prime example of early geometric forms in Yixing teapots. The "flat and hollow" shape has existed since the late Ming Dynasty and is scattered throughout various Yixing teapot catalogues and illustrated books. This teapot style has been imitated and recreated by renowned artists throughout history, resulting in a continuous stream of masterpieces.

"Xu Bian" is the most difficult shape to form in traditional Zisha pottery making. There is a saying that "the flatter the shape, the more difficult it is to form." It is made by first forming the body into a cylindrical shape, and then using a clay paddle to flatten it into such a shape. The force must be even, and the flat shape must not collapse. This is a great challenge to the full-hand operation skills.

This teapot boasts harmonious curves and surfaces, embodying elegance within its delicate form. Though flat in shape, it exudes a dignified air, perfectly blending strength and gentleness—a masterpiece among teapots of its time. The small spout and round handle complement the body, creating a dignified and graceful appearance. This simple yet profound teapot was a prized possession of the literati, enjoyed for personal pleasure and appreciation, and was thus hailed as a "divine work."